What are the different types of pest control methods used in farming?

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employ a variety of pest management strategies to control weeds, insects, fungi, viruses and bacteria.

They remember their soils, rotate their crops, explore their fields and carefully consider factors such as plant density and planting dates. They also apply organic and synthetic pesticides. Herbicides are widely used for weed control. These pesticides can be applied before planting, either to remove weeds from a field or to prevent new weeds from germinating.

Herbicides can also be applied after weeds appear. Rather than preventing germination, these apps focus on weeds that are well established and that are actively growing. Fungicides are used to control pathogenic (disease-causing) organisms. While these pesticides are often applied during the growing season to increase crop yields, they are also applied to prevent stored products from spoiling.

Over time, a growing number of U.S. UU. Farmers have chosen to grow crops with genetically modified pest control characteristics. Some of these plants produce selective organic insecticides.

Others have been designed to tolerate non-selective post-emerging herbicides, such as glyphosate or glufosinate. This is the worst type of damage we can expect from pests. Rodents, such as mice and rats, can gnaw through electrical cables. If their activities remain unprecedented, they could cause house fires.

Did you know that these creatures are responsible for 25% of home fires in the United States? If this doesn't alarm you, I don't know what will. In addition to its affordability, it's easy to use. You just need to spray it on your compartments, shelves and floors. Spread it thinly with a piece of cloth or a broom.

Let it sit for 2 to 3 days and replace it with another batch. Do this regularly to control the pest population inside your home. Visit our website 552 Williamson RD/Mooresville, North Carolina 28117 (33) 841-6111.Adults of many predators and parasitoids may need or benefit from pollen, nectar, or honeydew (produced by aphids) during the summer. Many crop plants bloom evenly for a short time, so flowering plants may be needed along the edges of the field or within the field as supplementary sources of pollen and nectar.

However, plant diversification in the field can also interfere with the efficiency of finding hosts, especially in the case of specialized parasitoids. Generalist predator populations can be stabilized thanks to the availability of pollen and alternative prey, but the effectiveness of predators still depends on whether they respond quickly enough, either by aggregation or multiplication, to outbreaks of the target pest. Therefore, plant diversification or other methods to supplement the nutrition of natural enemies must be carried out with knowledge of the behavior and biology of the natural enemy and the pest. The seasonal inoculatory release of insect parasites and predators has been a highly successful strategy for biological control in greenhouses in Europe.

Producers adopted this strategy because of the prevalence of insecticide resistance in many greenhouse pests and the increased costs of chemical control. The program was originally created around the use of the parasitoid Encarsia formosa against the whitefly in the greenhouse and the predatory mite Phytoseiulus persimilis against the two-spotted spider mite. Over the years, additional natural enemies have been added to control other pests, such as thrips, leafminers, aphids, caterpillars and other species of whiteflies, as needed. The costs of using biological control are now much lower in Europe than those of chemical control of insect pests.

Producers receive information on the details of the implementation of the program, new developments and new natural enemies through a network of extension advisors, specialized magazines and producer study groups. Natural enemies are then carefully released, taking into account the right time in the life cycles of the enemy and the plague, in a place where the target pest is abundant and where the disruption of the newly released enemies is minimized. It efficiently reduces the number of pests without leaving consequences for the rest of the environment. Genetic control is the method of pest management in which crops are genetically altered to be resistant to pests and diseases caused by pests.

These alternative pest control methods are designed to help control the pest population while protecting the environment and human health. Therefore, the accurate identification of host and parasitoid species is of vital importance for the use of parasitoids for biological control. This is closely related to the physical method of pest control, which eliminates and attacks pests and, therefore, prevents their spread and subsequent destruction of the plant. Reading any standing water, such as puddles, is highly recommended as this is another place where pests could find a home.

An example of an established population of a pathogenic insect that has successfully controlled its host is the fungus Entomophaga maimaiga, a pathogen of the gypsy moth. Another type of alternative pest control is natural chemical control, which is when chemical compounds found in the environment are used to control pests. These two approaches are fundamentally different from all other approaches to biological control because they do not aim to establish a population of natural enemies that multiplies to a level where it achieves a long-term balance with the population of their hosts or prey. Because all methods of pest control have drawbacks, a complex management system was developed that combines the most effective parts of many techniques.

One-off applications in areas with high pest density or the treatment of alternate strips within a field can leave natural enemies in adjacent areas intact. Moving from insects to rodents, one pest control method used for this species is often poisoned bait. They take pride in using state-of-the-art methods of extermination that have been proven to be environmentally safe. .

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